Soy consumption, adhesion molecules, and pro-inflammatory cytokines: A brief review of the literature

Kristen M. Beavers, Satya S. Jonnalagadda, Mark J. Messina

Research output: Contribution to journalReview articlepeer-review

Original languageEnglish
Pages (from-to)213-221
Number of pages9
JournalNutrition Reviews
Volume67
Issue number4
DOIs
StatePublished - Apr 2009

ASJC Scopus Subject Areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

Keywords

  • Adhesion molecules
  • Cardiovascular disease
  • Cytokines
  • Inflammation
  • Isoflavones
  • Soy

Cite this