Nutritional content and health profile of single-serve non-dairy plant-based beverages

Winston J. Craig, Cecilia J. Brothers, Reed Mangels

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Article number162
JournalNutrients
Volume14
Issue number1
DOIs
StatePublished - Jan 1 2022

ASJC Scopus Subject Areas

  • Food Science
  • Nutrition and Dietetics

Keywords

  • Calcium
  • Non-dairy milk alternatives
  • Plant-based beverages
  • Protein
  • School meal programs
  • Single-serve beverages
  • Sugar
  • Vitamin B12
  • Vitamin D

Cite this