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Modulation of mutagenesis, DNA binding, and metabolism of aflatoxin B1 by licorice compounds

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Three licorice compounds (extract 348, carbenoxolone, and glycyrrhetinic acid) were studied for their effects on aflatoxin B1 (AFB1)-induced mutagenesis using Salmonella typhimurium TA-100 as the bacterial tester strain, and rat liver 9,000 x g supernatant (S-9) as the metabolic activation system. The effects of these compounds on [3H]AFB1 binding to calf thymus DNA were assessed. Organosoluble and water-soluble metabolites of [3H]AFB1 were extracted and analyzed by reverse-phase high performance liquid chromatography and alumina column liquid chromatography. All three compounds exhibited a concentration-dependent inhibition of S-9-mediated mutagenesis induced by AFB1. These compounds also significantly inhibited AFB1 binding to DNA and significantly decreased the activation of AFB1 to mutagenic/carcinogenic metabolites. The findings indicate that licorice compounds used in this study possess antimutagenic and, potentially, cancer chemopreventive properties.

    Original languageEnglish
    Pages (from-to)247-257
    Number of pages11
    JournalNutrition Research
    Volume12
    Issue number2
    DOIs
    StatePublished - Feb 1992

    ASJC Scopus Subject Areas

    • Endocrinology, Diabetes and Metabolism
    • Endocrinology
    • Nutrition and Dietetics

    Keywords

    • DNA binding
    • Glycyrrhiza glabra
    • aflatoxin B
    • glycyrrhetinic acid
    • licorice
    • mutagenesis

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