@article{a29766de71fa4bd29a2626fd0b944de7,
title = "Frequency of food group consumption and risk of allergic disease and sensitization in schoolchildren in urban and rural China",
keywords = "Asthma, Food frequency questionnaire, Food hypersensitivity, Milk, Vegetables",
author = "Z. Yang and W. Zheng and E. Yung and N. Zhong and Wong, {G. W.K.} and J. Li",
note = "Publisher Copyright: {\textcopyright} 2015 John Wiley & Sons Ltd.",
year = "2015",
month = dec,
doi = "10.1111/cea.12532",
language = "English",
volume = "45",
pages = "1823--1832",
journal = "Clinical and Experimental Allergy",
issn = "0954-7894",
number = "12",
}