@article{81fb6e56164e4626a8db2c522ee6d5cf,
title = "Foodborne Outbreak Rates Associated with Restaurant Inspection Grading and Posting at the Point of Service: Evaluation Using National Foodborne Outbreak Surveillance Data",
keywords = "Foodborne illness, Foodborne outbreak, Inspection results, Public disclosure, Restaurant inspection, Restaurant inspection grading",
author = "Kim, {Thuy N.} and Laura Wildey and Brigette Gleason and Julia Bleser and Firestone, {Melanie J.} and Gina Bare and Jesse Bliss and Daniel Dewey-Mattia and Harlan Stueven and Laura Brown and David Dyjack and Hedberg, {Craig W.}",
note = "Publisher Copyright: {\textcopyright} 2022 International Association for Food Protection. All rights reserved.",
year = "2022",
month = jul,
doi = "10.4315/JFP-22-007",
language = "English",
volume = "85",
pages = "1000--1007",
journal = "Journal of food protection",
issn = "0362-028X",
number = "7",
}