Erratum: Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat - CORRIGENDUM (The British journal of nutrition)

Kristina S. Petersen; Kevin C. Maki; Philip C. Calder; Martha A. Belury; Mark Messina; Carol F. Kirkpatrick; William S. Harris

doi:10.1017/S0007114524002915

Erratum: Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat - CORRIGENDUM (The British journal of nutrition)

Kristina S. Petersen, Kevin C. Maki, Philip C. Calder, Martha A. Belury, Mark Messina, Carol F. Kirkpatrick, William S. Harris

School of Public Health

Research output: Contribution to journal › Comment/debate › peer-review

Original language	English
Pages (from-to)	1051
Number of pages	1
Journal	British Journal of Nutrition
Volume	132
Issue number	8
DOIs	https://doi.org/10.1017/S0007114524002915
State	Published - Oct 28 2024

ASJC Scopus Subject Areas

Medicine (miscellaneous)
Nutrition and Dietetics

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10.1017/S0007114524002915

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Petersen, K. S., Maki, K. C., Calder, P. C., Belury, M. A., Messina, M., Kirkpatrick, C. F., & Harris, W. S. (2024). Erratum: Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat - CORRIGENDUM (The British journal of nutrition). British Journal of Nutrition, 132(8), 1051. https://doi.org/10.1017/S0007114524002915

Erratum: Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat - CORRIGENDUM (The British journal of nutrition). / Petersen, Kristina S.; Maki, Kevin C.; Calder, Philip C. et al.
In: British Journal of Nutrition, Vol. 132, No. 8, 28.10.2024, p. 1051.

Research output: Contribution to journal › Comment/debate › peer-review

Petersen, KS, Maki, KC, Calder, PC, Belury, MA, Messina, M, Kirkpatrick, CF & Harris, WS 2024, 'Erratum: Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat - CORRIGENDUM (The British journal of nutrition)', British Journal of Nutrition, vol. 132, no. 8, pp. 1051. https://doi.org/10.1017/S0007114524002915

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Erratum: Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat - CORRIGENDUM (The British journal of nutrition)

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