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Effect of Nut Consumption on Blood Lipids, Lipoproteins, and Apolipoproteins – Summary of the Evidence

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageAmerican English
Title of host publicationHealth Benefits of Nuts and Dried Fruits
PublisherCRC Press
Pages59-90
Number of pages32
ISBN (Electronic)9781315173337
DOIs
StatePublished - Feb 6 2020

Disciplines

  • Food Science
  • Medicine and Health Sciences

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