@article{4906ff270a114dda9a6b586d70c77057,
title = "Effect of altering dietary n-6: n-3 polyunsaturated fatty acid ratio with plant and marine-based supplement on biomarkers of bone turnover in healthy adults",
keywords = "ALA, Bone turnover, Dietary n-3 fatty acids, EPA/DHA, Peroxisomal proliferator activated receptor γ, Fatty Acids, Omega-6/administration \& dosage, Single-Blind Method, Fish Oils/administration \& dosage, Humans, Middle Aged, Male, Insulin-Like Growth Factor I/genetics, Peptides/blood, Nutrition Assessment, Plant Oils/administration \& dosage, Adult, Female, Collagen Type I/blood, RNA, Messenger/blood, PPAR gamma/blood, Procollagen/blood, Osteocalcin/blood, Cross-Over Studies, Diet, Fatty Acids, Omega-3/administration \& dosage, Biomarkers, Peptide Fragments/blood, Patient Compliance, Bone Remodeling/drug effects, Dietary Supplements",
author = "Sujatha Rajaram and Yip, \{Ellen Lan\} and Rajneesh Reghunathan and Subburaman Mohan and Joan Sabat{\'e}",
note = "Publisher Copyright: {\textcopyright} 2017 by the authors. Licensee MDPI, Basel, Switzerland.",
year = "2017",
month = oct,
day = "24",
doi = "10.3390/nu9101162",
language = "English",
volume = "9",
journal = "Nutrients",
issn = "2072-6643",
number = "10",
}