@article{9cb8c1c4432a47fa8d7a4820bb1a31be,
title = "Dietary guidance on plant-based meat alternatives for individuals wanting to increase plant protein intake",
keywords = "environment, legumes, plant-based meat, ultra-processed foods, vegetarian",
author = "Virginia Messina and Guest, \{Nanci S.\} and Duncan, \{Alison M.\} and Mangels, \{Ann Reed\} and Jack Norris and Matt Ruscigno and Glenn, \{Andrea J.\} and Taylor Wolfram and Marinangeli, \{Christopher P.F.\} and Mark Messina",
note = "Publisher Copyright: Copyright {\textcopyright} 2025 Messina, Guest, Duncan, Mangels, Norris, Ruscigno, Glenn, Wolfram, Marinangeli and Messina.",
year = "2025",
doi = "10.3389/fnut.2025.1641234",
language = "English",
volume = "12",
journal = "Frontiers in Nutrition",
issn = "2296-861X",
}