Dietary Guidance From the International Organization for the Study of Inflammatory Bowel Diseases

Arie Levine, Jonathan M. Rhodes, James O. Lindsay, Maria T. Abreu, Michael A. Kamm, Peter R. Gibson, Christoph Gasche, Mark S. Silverberg, Uma Mahadevan, Rotem Sigall Boneh, Eyton Wine, Oriana M. Damas, Graeme Syme, Gina L. Trakman, Chu Kion Yao, Stefanie Stockhamer, Muhammad B. Hammami, Luis C. Garces, Gerhard Rogler, Ioannis E. KoutroubakisAshwin N. Ananthakrishnan, Liam McKeever, James D. Lewis

Research output: Contribution to journalReview articlepeer-review

Original languageEnglish
Pages (from-to)1381-1392
Number of pages12
JournalClinical Gastroenterology and Hepatology
Volume18
Issue number6
DOIs
StatePublished - May 2020
Externally publishedYes

ASJC Scopus Subject Areas

  • Hepatology
  • Gastroenterology

Keywords

  • Crohn's Disease
  • Food Additives
  • Fruit
  • Meat
  • Ulcerative Colitis
  • Vegetables

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