Determinants of the use of food product information by female workers in Nigerian state universities

Yemisi T. Babalola, Rosaline O. Opeke, Godwin N.D. Aja

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)332-341
Number of pages10
JournalInformation Development
Volume30
Issue number4
DOIs
StatePublished - Nov 13 2014
Externally publishedYes

ASJC Scopus Subject Areas

  • Library and Information Sciences

Keywords

  • Nigeria
  • food product information
  • health information literacy
  • packaged foods
  • women

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