Chocolate and the brain: Cacao increases power spectral density (μV2) of EEG gamma wave band activity (31–40Hz) which is associated with neuronal synchronization, enhanced cognition, memory, recall and physiological benefits

Lee Berk; Jinhyun Lee; Deeti Mali; Everett Lohman; Gurinder Bains; Noha S. Daher; Jessica Bradburn; Ronak Mohite; Nikita Vijayan; Savleen Juneja; Srishti Shah; Ankit Shah; Pankti Shah

Chocolate and the brain: Cacao increases power spectral density (μV2) of EEG gamma wave band activity (31–40Hz) which is associated with neuronal synchronization, enhanced cognition, memory, recall and physiological benefits

Lee Berk, Jinhyun Lee, Deeti Mali, Everett Lohman, Gurinder Bains, Noha S. Daher, Jessica Bradburn, Ronak Mohite, Nikita Vijayan, Savleen Juneja, Srishti Shah, Ankit Shah, Pankti Shah

Research output: Contribution to journal › Meeting abstract › peer-review

Original language	American English
Journal	The FASEB Journal
State	Published - Apr 1 2016

Disciplines

Biology
Neuroscience and Neurobiology
Internal Medicine
Endocrinology

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Berk, L., Lee, J., Mali, D., Lohman, E., Bains, G., Daher, N. S., Bradburn, J., Mohite, R., Vijayan, N., Juneja, S., Shah, S., Shah, A., & Shah, P. (2016). Chocolate and the brain: Cacao increases power spectral density (μV2) of EEG gamma wave band activity (31–40Hz) which is associated with neuronal synchronization, enhanced cognition, memory, recall and physiological benefits. The FASEB Journal.

Chocolate and the brain: Cacao increases power spectral density (μV2) of EEG gamma wave band activity (31–40Hz) which is associated with neuronal synchronization, enhanced cognition, memory, recall and physiological benefits. / Berk, Lee; Lee, Jinhyun; Mali, Deeti et al.
In: The FASEB Journal, 01.04.2016.

Research output: Contribution to journal › Meeting abstract › peer-review

Berk, L, Lee, J, Mali, D, Lohman, E , Bains, G , Daher, NS, Bradburn, J, Mohite, R, Vijayan, N, Juneja, S, Shah, S, Shah, A & Shah, P 2016, 'Chocolate and the brain: Cacao increases power spectral density (μV2) of EEG gamma wave band activity (31–40Hz) which is associated with neuronal synchronization, enhanced cognition, memory, recall and physiological benefits', The FASEB Journal.

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author = "Lee Berk and Jinhyun Lee and Deeti Mali and Everett Lohman and Gurinder Bains and Daher, {Noha S.} and Jessica Bradburn and Ronak Mohite and Nikita Vijayan and Savleen Juneja and Srishti Shah and Ankit Shah and Pankti Shah",

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AU - Berk, Lee

AU - Lee, Jinhyun

AU - Mali, Deeti

AU - Lohman, Everett

AU - Bains, Gurinder

AU - Daher, Noha S.

AU - Bradburn, Jessica

AU - Mohite, Ronak

AU - Vijayan, Nikita

AU - Juneja, Savleen

AU - Shah, Srishti

AU - Shah, Ankit

AU - Shah, Pankti

N1 - If the address matches an existing account you will receive an email with instructions to reset your password

PY - 2016/4/1

Y1 - 2016/4/1

UR - https://www.fasebj.org/doi/abs/10.1096/fasebj.30.1_supplement.679.14

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ER -

Chocolate and the brain: Cacao increases power spectral density (μV2) of EEG gamma wave band activity (31–40Hz) which is associated with neuronal synchronization, enhanced cognition, memory, recall and physiological benefits

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