BMI modifies the effect of dietary fat on atherogenic lipids: A randomized clinical trial

Tine Mejlbo Sundfør, Mette Svendsen, Eli Heggen, Sasha Dushanov, Tor Ole Klemsdal, Serena Tonstad

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)832-841
Number of pages10
JournalAmerican Journal of Clinical Nutrition
Volume110
Issue number4
DOIs
StatePublished - Oct 1 2019
Externally publishedYes

ASJC Scopus Subject Areas

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

Keywords

  • PCSK9
  • dietary fatty acids
  • interaction with BMI
  • intervention study
  • lipid response
  • Body Mass Index
  • Diet/adverse effects
  • Humans
  • Middle Aged
  • Diet Records
  • Dietary Fats/administration & dosage
  • Male
  • Young Adult
  • Fatty Acids, Unsaturated/administration & dosage
  • Fatty Acids/administration & dosage
  • Adult
  • Female
  • Aged
  • Lipids/blood
  • Atherosclerosis/chemically induced

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