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ルテインとゼアキサンチン生産技術,バイオアベイラビリティ,作用機序,視機能,健康クレーム状態【Powered by NICT】

Translated title of the contribution: Lutein and zeaxanthin production technology, Bioavailability, Mechanism of action, Visual function, Health claim status [Powered by NICT]

Research output: Contribution to journalArticlepeer-review

Translated title of the contributionLutein and zeaxanthin production technology, Bioavailability, Mechanism of action, Visual function, Health claim status [Powered by NICT]
Original languageJapanese
Pages (from-to)74-84
JournalTrends in Food Science and Technology
Volume49
StatePublished - Jan 1 2016
Externally publishedYes

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