Personal profile
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Education/Academic qualification
MPH, Loma Linda University
Award Date: Dec 1 1978
DrPH, Loma Linda University
Award Date: Dec 1 1978
MS, Loma Linda University
Award Date: Dec 1 1977
Disciplines
- Public Health
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Effect of the Fermented Soy Q-CAN® Product on Biomarkers of Inflammation and Oxidation in Adults with Cardiovascular Risk, and Canonical Correlations between the Inflammation Biomarkers and Blood Lipids
Jung, S. M., Kaur, A., Amen, R. I., Oda, K., Rajaram, S., Sabatè, J. & Haddad, E. H., Jul 2023, In: Nutrients. 15, 14, 3195.Research output: Contribution to journal › Article › peer-review
Open Access -
Effect of Walnut Supplementation on Dietary Polyphenol Intake and Urinary Polyphenol Excretion in the Walnuts and Healthy Aging Study
Amen, R. I., Sirirat, R., Oda, K., Rajaram, S., Nwachukwu, I., Cofan, M., Ros, E., Sabate, J. & Haddad, E. H., Mar 2023, In: Nutrients. 15, 5, 1253.Research output: Contribution to journal › Article › peer-review
Open Access -
Food and Nutrient Displacement by Walnut Supplementation in a Randomized Crossover Study
Natto, Z. S., Siapco, G., Jaceldo-Siegl, K., Haddad, E. H. & Sabaté, J., Mar 1 2022, In: Nutrients. 14, 5, 1017.Research output: Contribution to journal › Article › peer-review
Open Access -
A non-probiotic fermented soy product reduces total and ldl cholesterol: A randomized controlled crossover trial
Jung, S. M., Haddad, E. H., Kaur, A., Sirirat, R., Kim, A. Y., Oda, K., Rajaram, S. & Sabaté, J., Feb 2021, In: Nutrients. 13, 2, p. 1-16 16 p., 535.Research output: Contribution to journal › Article › peer-review
Open Access -
Dietary animal to plant protein ratio is associated with risk factors of metabolic syndrome in participants of the ahs-2 calibration study
Azemati, B., Rajaram, S., Jaceldo-Siegl, K., Haddad, E. H., Shavlik, D. & Fraser, G. E., Dec 2021, In: Nutrients. 13, 12, 4296.Research output: Contribution to journal › Article › peer-review
Open Access