Adventist Health Studies

12 Article

Dietary patterns and hip fracture in the Adventist Health Study 2: combined vitamin D and calcium supplementation mitigate increased hip fracture risk among vegans
Thorpe, D. L., Beeson, W. L., Knutsen, R., Fraser, G. E. & Knutsen, S. F., Aug 1 2021, In: American Journal of Clinical Nutrition. 114, 2, p. 488-495 8 p.
Research output: Contribution to journal › Article › peer-review

Open Access
Validation of estimated glycaemic index and glycaemic load, stratified by race, in the Adventist Health Study-2 (AHS-2)
Wright, C. N., Jaceldo-Siegl, K., Mashchak, A., Singh, P. N. & Fraser, G. E., Oct 8 2021, In: Public Health Nutrition. 24, 14, p. 4530-4536 7 p.
Research output: Contribution to journal › Article › peer-review

Open Access
Comparison of phytosterol intake from FFQ with repeated 24-h dietary recalls of the Adventist Health Study-2 calibration sub-study
Sirirat, R., Heskey, C., Haddad, E., Tantamango-Bartley, Y., Fraser, G., Mashchak, A. & Jaceldo-Siegl, K., Jun 28 2019, In: British Journal of Nutrition. 121, 12, p. 1424-1430 7 p.
Research output: Contribution to journal › Article › peer-review

Open Access